the recipe for the filling is
1/2 cup sugar
1/2 cup brown sugar
1/4 cup rum
1/4 cup maple syrup
1/4 cup molasses
1/4 cup corn syrup
3 eggs
1/2 stick of butter, melted
capful (maybe a tsp?) vanilla extract
the crust umm not yet really quantified...
Flour, water, salt, butter, then some more butter, a little more flour, etc..
Baked at 350 for an hour
